{"id":1548,"date":"2020-04-02T12:30:48","date_gmt":"2020-04-02T12:30:48","guid":{"rendered":"https:\/\/queijariadapraca.pt\/?page_id=1548"},"modified":"2020-04-02T12:33:13","modified_gmt":"2020-04-02T12:33:13","slug":"queijos-portugueses","status":"publish","type":"page","link":"http:\/\/queijariadapraca.pt\/en\/queijos-portugueses\/","title":{"rendered":"Portugal"},"content":{"rendered":"<div id=\"pl-1548\"  class=\"panel-layout\" ><div id=\"pg-1548-0\"  class=\"panel-grid panel-no-style\" ><div id=\"pgc-1548-0-0\"  class=\"panel-grid-cell\" ><div id=\"panel-1548-0-0-0\" class=\"so-panel widget widget_text panel-first-child panel-last-child\" data-index=\"0\" >\t\t\t<div class=\"textwidget\"><p><a href=\"https:\/\/queijariadapraca.pt\/en\/queijos\/\">Return to Map<\/a><\/p>\n<\/div>\n\t\t<\/div><\/div><\/div><div id=\"pg-1548-1\"  class=\"panel-grid panel-has-style\" ><div class=\"panel-row-style panel-row-style-for-1548-1\" ><div id=\"pgc-1548-1-0\"  class=\"panel-grid-cell\" ><div id=\"panel-1548-1-0-0\" class=\"widget_text so-panel widget widget_custom_html panel-first-child panel-last-child\" data-index=\"1\" ><div class=\"textwidget custom-html-widget\">\n\t\t<style>\n            <\/style>\n\n    \n<script>\n    var GKIT_NO_PRIV_AJAX_URL = '\/wp-admin\/admin-ajax.php';\n    var CRP_DATASOURCE_15 = {};\n    var CRP_GALLERY_DATASOURCE_15 = new Array();\n<\/script>\n\n<script>var gkitPermalink = '\/en\/wp-json\/wp\/v2\/pages\/1548';<\/script><div id=\"crp-content-15\" class=\"crp-content  crp-clearfix\"><div class=\"crp-wrapper crp-wrapper-gallery\"><div data-lazy-load=\"0\" id=\"gallery-15\" class=\"gallery-15\" style=\"display:none;\"><div id=\"ftg-items\" class=\"ftg-items\"><div id=\"crp-tile-620\" class=\"crp-tile ftg-\" data-url=\"\" data-id=\"620\" data-catalog-id=\"15\"><div id='620'  class='crp-tile-inner crp-tile-pic  button06 overlay00 share20 details27 image01 crp-fix-explore-icon-pos' ><img class='crp-tile-img' src='https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2026\/01\/PT-CHIBA.jpg?fit=300%2C300&ssl=1' alt='' title='PT - CHIBA' caption='' description='' data-width='300' data-height='300' \/><div class='overlay'><\/div><div class='overlayT'><\/div><div class='overlayB'><\/div><div class='overlayL'><\/div><div class='overlayR'><\/div><div class='details'><h3>CHIBA<\/h3><\/div><a class='ic ic-search crp-hvr crp-hvr-overline-from-center'><i class='fa fa-search'><\/i><\/a><\/div><script>CRP_GALLERY_DATASOURCE_15.push({'facebookShareUrl': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2026\/01\/PT-CHIBA.jpg?fit=300%2C300&ssl=1','twitterShareUrl': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2026\/01\/PT-CHIBA.jpg?fit=300%2C300&ssl=1','pinterestShareUrl': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2026\/01\/PT-CHIBA.jpg?fit=300%2C300&ssl=1','googleplusShareUrl': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2026\/01\/PT-CHIBA.jpg?fit=300%2C300&ssl=1', 'tweetText': 'CHIBA', 'pinterestText': 'CHIBA','id': '620', 'src': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2026\/01\/PT-CHIBA.jpg?fit=600%2C600&ssl=1', 'thumb': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2026\/01\/PT-CHIBA.jpg?fit=300%2C300&ssl=1', 'subHtml': '<h4 class=\\'crp-popup-title\\'>CHIBA<\/h4><p class=\\'crp-popup-desc\\'>Cru de Cabra<\/br><\/br>Queijo artesanal, produzido no Ribatejo, utilizando leite cru de cabra 100% portugu\u00eas. O nome \\\"Chiba\\\" \u00e9 uma refer\u00eancia afetuosa a \\\"cabrita\\\" no mundo do pastoreio. Possui uma pasta mole, n\u00e3o prensada e de cor branca. A sua textura \u00e9 descrita como macia e ligeiramente quebradi\u00e7a quando curado, mas com uma cremosidade not\u00e1vel. Sabor  marcado e aveludado, com notas de leite de cabra. Com a matura\u00e7\u00e3o, pode desenvolver notas mais complexas de erva fresca, giz, terra e cogumelo.<\/p>', 'downloadUrl': false});<\/script><\/div><div id=\"crp-tile-577\" class=\"crp-tile ftg-\" data-url=\"\" data-id=\"577\" data-catalog-id=\"15\"><div id='577'  class='crp-tile-inner crp-tile-pic  button06 overlay00 share20 details27 image01 crp-fix-explore-icon-pos' ><img class='crp-tile-img' src='https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2021\/01\/a8fef51-beiralacte-cabra-curado.jpg?fit=300%2C300&ssl=1' alt='' title='a8fef51-beiralacte-cabra-curado' caption='' description='' data-width='300' data-height='300' \/><div class='overlay'><\/div><div class='overlayT'><\/div><div class='overlayB'><\/div><div class='overlayL'><\/div><div class='overlayR'><\/div><div class='details'><h3>CABRA CURADO<\/h3><\/div><a class='ic ic-search crp-hvr crp-hvr-overline-from-center'><i class='fa fa-search'><\/i><\/a><\/div><script>CRP_GALLERY_DATASOURCE_15.push({'facebookShareUrl': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2021\/01\/a8fef51-beiralacte-cabra-curado.jpg?fit=300%2C300&ssl=1','twitterShareUrl': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2021\/01\/a8fef51-beiralacte-cabra-curado.jpg?fit=300%2C300&ssl=1','pinterestShareUrl': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2021\/01\/a8fef51-beiralacte-cabra-curado.jpg?fit=300%2C300&ssl=1','googleplusShareUrl': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2021\/01\/a8fef51-beiralacte-cabra-curado.jpg?fit=300%2C300&ssl=1', 'tweetText': 'CABRA CURADO', 'pinterestText': 'CABRA CURADO','id': '577', 'src': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2021\/01\/a8fef51-beiralacte-cabra-curado.jpg?fit=720%2C720&ssl=1', 'thumb': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2021\/01\/a8fef51-beiralacte-cabra-curado.jpg?fit=300%2C300&ssl=1', 'subHtml': '<h4 class=\\'crp-popup-title\\'>CABRA CURADO<\/h4><p class=\\'crp-popup-desc\\'>Cru de Cabra<\/br><\/br>Queijo curado de pasta semi-dura com poucos olhos irregularmente distribu\u00eddos na massa, de cor branco-mate. Obtida por esgotamento de coalhada ap\u00f3s coagula\u00e7\u00e3o de leite cru estreme por ac\u00e7\u00e3o de coalho animal. Sabor acentuado, com notas finais a torrado, ma\u00e7a e violetas.<\/p>', 'downloadUrl': false});<\/script><\/div><div id=\"crp-tile-578\" class=\"crp-tile ftg-\" data-url=\"\" data-id=\"578\" data-catalog-id=\"15\"><div id='578'  class='crp-tile-inner crp-tile-pic  button06 overlay00 share20 details27 image01 crp-fix-explore-icon-pos' ><img class='crp-tile-img' src='https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2021\/01\/4818261-beiralacte-ovelha-reserva.jpg?fit=300%2C300&ssl=1' alt='' title='4818261-beiralacte-ovelha-reserva' caption='' description='' data-width='300' data-height='300' \/><div class='overlay'><\/div><div class='overlayT'><\/div><div class='overlayB'><\/div><div class='overlayL'><\/div><div class='overlayR'><\/div><div class='details'><h3>OVELHA RESERVA<\/h3><\/div><a class='ic ic-search crp-hvr crp-hvr-overline-from-center'><i class='fa fa-search'><\/i><\/a><\/div><script>CRP_GALLERY_DATASOURCE_15.push({'facebookShareUrl': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2021\/01\/4818261-beiralacte-ovelha-reserva.jpg?fit=300%2C300&ssl=1','twitterShareUrl': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2021\/01\/4818261-beiralacte-ovelha-reserva.jpg?fit=300%2C300&ssl=1','pinterestShareUrl': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2021\/01\/4818261-beiralacte-ovelha-reserva.jpg?fit=300%2C300&ssl=1','googleplusShareUrl': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2021\/01\/4818261-beiralacte-ovelha-reserva.jpg?fit=300%2C300&ssl=1', 'tweetText': 'OVELHA RESERVA', 'pinterestText': 'OVELHA RESERVA','id': '578', 'src': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2021\/01\/4818261-beiralacte-ovelha-reserva.jpg?fit=720%2C720&ssl=1', 'thumb': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2021\/01\/4818261-beiralacte-ovelha-reserva.jpg?fit=300%2C300&ssl=1', 'subHtml': '<h4 class=\\'crp-popup-title\\'>OVELHA RESERVA<\/h4><p class=\\'crp-popup-desc\\'>Cru de Ovelha<\/br><\/br>Queijo curado de pasta dura e textura fechada, massa ligeiramente quebradi\u00e7a e seca, aspecto untuoso, amarelo torrado, obtida por esgotamento de coalhada ap\u00f3s coagula\u00e7\u00e3o de leite cru estreme por ac\u00e7\u00e3o de infus\u00e3o de cardo. O paladar \u00e9 agrad\u00e1vel, forte, persistente e ligeiramente picante. Sabor intenso a especiarias, frutos secos e torrado.<\/p>', 'downloadUrl': false});<\/script><\/div><div id=\"crp-tile-609\" class=\"crp-tile ftg-\" data-url=\"\" data-id=\"609\" data-catalog-id=\"15\"><div id='609'  class='crp-tile-inner crp-tile-pic  button06 overlay00 share20 details27 image01 crp-fix-explore-icon-pos' ><img class='crp-tile-img' src='https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2023\/10\/Queijo-Amarelo-da-Beira-Baixa-DOP-Beiralacte-1.jpg?fit=300%2C300&ssl=1' alt='' title='Queijo-Amarelo-da-Beira-Baixa-DOP-Beiralacte' caption='' description='' data-width='300' data-height='300' \/><div class='overlay'><\/div><div class='overlayT'><\/div><div class='overlayB'><\/div><div class='overlayL'><\/div><div class='overlayR'><\/div><div class='details'><h3>QUEIJO AMARELO BEIRA BAIXA DOP<\/h3><\/div><a class='ic ic-search crp-hvr crp-hvr-overline-from-center'><i class='fa fa-search'><\/i><\/a><\/div><script>CRP_GALLERY_DATASOURCE_15.push({'facebookShareUrl': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2023\/10\/Queijo-Amarelo-da-Beira-Baixa-DOP-Beiralacte-1.jpg?fit=300%2C300&ssl=1','twitterShareUrl': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2023\/10\/Queijo-Amarelo-da-Beira-Baixa-DOP-Beiralacte-1.jpg?fit=300%2C300&ssl=1','pinterestShareUrl': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2023\/10\/Queijo-Amarelo-da-Beira-Baixa-DOP-Beiralacte-1.jpg?fit=300%2C300&ssl=1','googleplusShareUrl': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2023\/10\/Queijo-Amarelo-da-Beira-Baixa-DOP-Beiralacte-1.jpg?fit=300%2C300&ssl=1', 'tweetText': 'QUEIJO AMARELO BEIRA BAIXA DOP', 'pinterestText': 'QUEIJO AMARELO BEIRA BAIXA DOP','id': '609', 'src': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2023\/10\/Queijo-Amarelo-da-Beira-Baixa-DOP-Beiralacte-1.jpg?fit=720%2C720&ssl=1', 'thumb': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2023\/10\/Queijo-Amarelo-da-Beira-Baixa-DOP-Beiralacte-1.jpg?fit=300%2C300&ssl=1', 'subHtml': '<h4 class=\\'crp-popup-title\\'>QUEIJO AMARELO BEIRA BAIXA DOP<\/h4><p class=\\'crp-popup-desc\\'>Cru de Ovelha e Cabra<\/br><\/br>Queijo Amarelo da Beira Baixa elaborado a partir de leites selecionados crus de ovelha e cabra. A coagula\u00e7\u00e3o \u00e9 obtida atrav\u00e9s de coalho de origem animal.Queijo curado de pasta semi-dura ou semi-mole, ligeiramente amarelada com alguns olhos irregulares, Aroma intenso agrad\u00e1vel, sabor limpo ligeiramente acidulado, l\u00e1cteo e torrado.<\/p>', 'downloadUrl': false});<\/script><\/div><div id=\"crp-tile-610\" class=\"crp-tile ftg-\" data-url=\"\" data-id=\"610\" data-catalog-id=\"15\"><div id='610'  class='crp-tile-inner crp-tile-pic  button06 overlay00 share20 details27 image01 crp-fix-explore-icon-pos' ><img class='crp-tile-img' src='https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2023\/10\/Queijo-castelo-branco-DOP-Beiralacte.jpg?fit=300%2C300&ssl=1' alt='' title='Queijo-castelo-branco-DOP-Beiralacte' caption='' description='' data-width='300' data-height='300' \/><div class='overlay'><\/div><div class='overlayT'><\/div><div class='overlayB'><\/div><div class='overlayL'><\/div><div class='overlayR'><\/div><div class='details'><h3>QUEIJO CASTELO BRANCO DOP<\/h3><\/div><a class='ic ic-search crp-hvr crp-hvr-overline-from-center'><i class='fa fa-search'><\/i><\/a><\/div><script>CRP_GALLERY_DATASOURCE_15.push({'facebookShareUrl': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2023\/10\/Queijo-castelo-branco-DOP-Beiralacte.jpg?fit=300%2C300&ssl=1','twitterShareUrl': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2023\/10\/Queijo-castelo-branco-DOP-Beiralacte.jpg?fit=300%2C300&ssl=1','pinterestShareUrl': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2023\/10\/Queijo-castelo-branco-DOP-Beiralacte.jpg?fit=300%2C300&ssl=1','googleplusShareUrl': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2023\/10\/Queijo-castelo-branco-DOP-Beiralacte.jpg?fit=300%2C300&ssl=1', 'tweetText': 'QUEIJO CASTELO BRANCO DOP', 'pinterestText': 'QUEIJO CASTELO BRANCO DOP','id': '610', 'src': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2023\/10\/Queijo-castelo-branco-DOP-Beiralacte.jpg?fit=1000%2C1000&ssl=1', 'thumb': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2023\/10\/Queijo-castelo-branco-DOP-Beiralacte.jpg?fit=300%2C300&ssl=1', 'subHtml': '<h4 class=\\'crp-popup-title\\'>QUEIJO CASTELO BRANCO DOP<\/h4><p class=\\'crp-popup-desc\\'>Cru de Ovelha<\/br><\/br>Queijo elaborado a partir de leites selecionados crus de ovelha. A coagula\u00e7\u00e3o \u00e9 obtida atrav\u00e9s de coalho de origem vegetal. Queijo curado de pasta semi-mole ou mole, ligeiramente amarelada, com poucos olhos irregulares, massa obtida por esgotamento da coalhada ap\u00f3s coagula\u00e7\u00e3o de leite cru estreme por a\u00e7\u00e3o de infus\u00e3o de cardo. Aroma agrad\u00e1vel, sabor l\u00e1cteo ligeiramente acidulado. O cardo confere-lhe um ligeiro toque final.<\/p>', 'downloadUrl': false});<\/script><\/div><div id=\"crp-tile-608\" class=\"crp-tile ftg-\" data-url=\"\" data-id=\"608\" data-catalog-id=\"15\"><div id='608'  class='crp-tile-inner crp-tile-pic  button06 overlay00 share20 details27 image01 crp-fix-explore-icon-pos' ><img class='crp-tile-img' src='https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2023\/10\/S_JORGE.png?fit=300%2C300&ssl=1' alt='' title='S_JORGE' caption='' description='' data-width='300' data-height='300' \/><div class='overlay'><\/div><div class='overlayT'><\/div><div class='overlayB'><\/div><div class='overlayL'><\/div><div class='overlayR'><\/div><div class='details'><h3>S. JORGE 40 MESES<\/h3><\/div><a class='ic ic-search crp-hvr crp-hvr-overline-from-center'><i class='fa fa-search'><\/i><\/a><\/div><script>CRP_GALLERY_DATASOURCE_15.push({'facebookShareUrl': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2023\/10\/S_JORGE.png?fit=300%2C300&ssl=1','twitterShareUrl': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2023\/10\/S_JORGE.png?fit=300%2C300&ssl=1','pinterestShareUrl': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2023\/10\/S_JORGE.png?fit=300%2C300&ssl=1','googleplusShareUrl': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2023\/10\/S_JORGE.png?fit=300%2C300&ssl=1', 'tweetText': 'S. JORGE 40 MESES', 'pinterestText': 'S. JORGE 40 MESES','id': '608', 'src': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2023\/10\/S_JORGE.png?fit=425%2C425&ssl=1', 'thumb': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2023\/10\/S_JORGE.png?fit=300%2C300&ssl=1', 'subHtml': '<h4 class=\\'crp-popup-title\\'>S. JORGE 40 MESES<\/h4><p class=\\'crp-popup-desc\\'>Cru de Vaca<\/br><\/br>Do melhor que a Ilha de S\u00e3o Jorge tem para oferecer, criamos h\u00e1 s\u00e9culos um queijo curado distinto, de pasta dura e com consist\u00eancia mais seca, perfeito para ser consumido em lascas.<\/br>O Queijo S\u00e3o Jorge DOP \u00e9 um produto com aroma forte, limpo e picante, obtido a partir de leite de vaca cru, sal e coalho. Por ter estas caracter\u00edsticas, \u00e9 perfeito para compor uma t\u00e1bua de queijos e acompanhar com um vinho licoroso ou com um vinho do Porto mais jovem.<\/p>', 'downloadUrl': false});<\/script><\/div><div id=\"crp-tile-607\" class=\"crp-tile ftg-\" data-url=\"\" data-id=\"607\" data-catalog-id=\"15\"><div id='607'  class='crp-tile-inner crp-tile-pic  button06 overlay00 share20 details27 image01 crp-fix-explore-icon-pos' ><img class='crp-tile-img' src='https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2023\/10\/S_MIGUEL.jpg?fit=300%2C300&ssl=1' alt='' title='S_MIGUEL' caption='' description='' data-width='300' data-height='300' \/><div class='overlay'><\/div><div class='overlayT'><\/div><div class='overlayB'><\/div><div class='overlayL'><\/div><div class='overlayR'><\/div><div class='details'><h3>S.MIGUEL 18 MESES<\/h3><\/div><a class='ic ic-search crp-hvr crp-hvr-overline-from-center'><i class='fa fa-search'><\/i><\/a><\/div><script>CRP_GALLERY_DATASOURCE_15.push({'facebookShareUrl': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2023\/10\/S_MIGUEL.jpg?fit=300%2C300&ssl=1','twitterShareUrl': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2023\/10\/S_MIGUEL.jpg?fit=300%2C300&ssl=1','pinterestShareUrl': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2023\/10\/S_MIGUEL.jpg?fit=300%2C300&ssl=1','googleplusShareUrl': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2023\/10\/S_MIGUEL.jpg?fit=300%2C300&ssl=1', 'tweetText': 'S.MIGUEL 18 MESES', 'pinterestText': 'S.MIGUEL 18 MESES','id': '607', 'src': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2023\/10\/S_MIGUEL.jpg?fit=800%2C800&ssl=1', 'thumb': 'https:\/\/i0.wp.com\/queijariadapraca.pt\/wp-content\/uploads\/2023\/10\/S_MIGUEL.jpg?fit=300%2C300&ssl=1', 'subHtml': '<h4 class=\\'crp-popup-title\\'>S.MIGUEL 18 MESES<\/h4><p 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